Akessons Madagasacar White

Akesson’s Madagascar White 43%

By Akesson's

creamysweetwhite
5 out of 5 based on 1 customer rating
(1 customer review)

£5.95

A luxury white chocolate bar from renowned maker Akesson’s.

In stock

SKU: AKEWHI060N Category:

Product Description

Cocoa grower Bertil Åkesson’s father was a Swedish diplomat in Paris before starting a trading company and traveling the world. The family eventually settled in Madagascar in the 1970s and took over various cocoa and spice plantations on the island.  Akesson’s 2000 ha estate in the Sambirano Valley in the North-West of Madagascar.  The organic cocoa butter in this bar, comes from cocoa beans grown on his Bejofo plantation.

Brand new for 2015, this is Bertil Akesson’s first white chocolate and the first ever single-estate white chocolate. Using cocoa butter that hasn’t been deodorised, give the bars an authentic chocolatey flavour highly unusual in a white chocolate bar.

As you unwrap the bar, inhale the deliciously sweet aroma. Take a bite into the smooth and creamy bar and discover the rich flavour and hints of chocolate smoke.

 

 

 

Additional Information

Weight 60 g
Type

White Chocolate

Maker

Akesson’s

Maker Country

France

Cocoa Percentage

43

Bean Origin

Madagascar

Dietary Information

May contain traces of nuts, almonds, gluten and wheat. Contains dairy.

1 review for Akesson’s Madagascar White 43%

  1. 5 out of 5

    :

    This piece of chocolate is the Performing Arts of chocolate, meaning in every palatable sense, it’s taste, and flavor sang a beautiful falsetto. Rather than the milk and sugar having a disagreement with being paired with cocoa butter that is true to itself, and unplugged (deodorized), Akesson has developed a way to let these three ingredients sit down and have a meeting thus finding a happy medium so that one or the other won’t be upstaged. Akessons white chocolate is definitely top spot, in line with non deodorized competitors that co exist in the world of fine white chocolates.
    Thank You, and God Bless/Best Regards

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Maker Description

Cocoa grower Bertil Åkesson's father was a Swedish diplomat before starting a trading company and traveling the world before settling in Madagascar. Read more about Akesson's

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