We’ve teamed up with Whole Foods Market UK to bring you an in-store monthly Craft Chocolate Focus, where every month we’ll be showcasing a new theme. For the month of March, we’re delighted to showcase Rozsavolgyi Csokolade, a Hungarian chocolate maker – and the latest chocolate of ours to reach Whole Foods Market.
Rozsavolgyi Csokolade is a Hungarian chocolate maker based in Budapest, founded by husband and wife team Zsolt Szabad and Katalin Csiszar in 2004. Rózsavölgyi translates from Hungarian to ‘rose valley’, and we think that this name delightfully conjures up a vision of aromatic beauty that is perfectly in keep with Zsolt and Katalin’s chocolate bars. Their bars are also moulded to look like traditional fireplace tiles and further hand wrapped in beautiful craft paper.
Their approach to chocolate making is a simple but highly effective philosophy of combining local ingredients with lightly roasted cocoa beans and extensive refinement and conching. The result is a wonderfully smooth chocolate that enhances the natural flavours of the beans.
At Whole Foods Market, expect to find the flavours of Matcha Tea, Black Sesame, Peppermint, Caradmom and Hot Paprika.
Dates to look out for to sample Rozsavolgyi Csokolade in March in-store are:
13th March at 12.00-15.00
High Street Kensington
14th March at 16.00-19.00
22nd March at 16.00-19.00