Chocolate Banana Gluten Free Pancakes

Chocolate Banana Gluten Free Pancakes

Makes 4

A weekend brunch staple, made from just three ingredients, these delicious pancakes couldn’t be easier!

INGREDIENTS

METHOD

      1. Mash the bananas
      2. Beat in the eggs
      3. Chop the chocolate buttons into small pieces and fold into the wet ingredients
      4. Heat a little oil in a frying pan
      5. Using half the batter, spoon two pancakes into the pan, cook for 1-2 minutes on each side and turn onto a plate
      6. Repeat the process with the other half of the batter to make two more pancakes
      7. Drizzle with maple syrup to serve

Recipe by Cocoa Runners