100% Club: Madagascar Chocolate Edition

£24.95

Pralus - Le 100%

In stock

MIA - 100% Madagascan Cacao

This bar has been crafted in Madagascar from Madagascan cocoa and nothing else.  The trick with 100% cacao chocolate is to break off a small piece and just let is melt on your tongue.  As this bar melts, it coats your mouth.  It is one of the more approachable 100% Madagascan bars, with its smooth texture giving it a particularly even melt.  It has many of the jammy notes that are so typical of Madagascan cacao, with a roasted finish.

In stock

Akesson’s - Madagascar 100% Criollo

A 100% bar made from the rare Criollo bean, this creation from renowned chocolate maker Åkesson’s bursts with the flavour of sweet berries and citrus.

In stock

Zotter - Madagascar 100% Cacao

In stock

Large Gift Box | fits 4-5 full-sized bars

Description

Aimed at the chocolate purist, these 100% cacao bars are considered by many to be the holy grail of chocolate. Made from only two ingredients, pure cocoa solids and a little extra cocoa butter (nothing else) – the ingredients couldn’t be simpler. The flavours, however, couldn’t be more complex…

So, for those nervous of bitter notes we recommend you try this 100% selection first curated with some of world’s best 100% Madagascan cacao bars.

If you’re interested in trying a mix of cacao origins, all at 100% with no added sugar, we also have our 100% Cacao Collection – World Edition.

Additional information

Pralus - Le 100%

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Single Bar £6.95, Carton of 18 £125.10

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MIA - 100% Madagascan Cacao

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Single Bar £4.45, Carton of 10 £44.50

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Akesson’s - Madagascar 100% Criollo

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Single Bar £5.95, Carton of 12 £71.40

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Zotter - Madagascar 100% Cacao

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