Amaro – Republica Dominica

By Amaro


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This dark chocolate bar was crafted in Italy and is full of the typical flavours of cocoa beans from the Dominican Republic.

The thin mould helps the slim bar melt smoothly and release its full flavour quickly on the tongue. The bar is a gently buttery with a touch of sweet chocolate. The hint of ‘chocolate pudding’ that is characteristic of much Dominican cacao comes through. Underneath this classic flavour we noted some citrus and a light astringency on the finish.

Marco Colzani is the maker behind Amaro. Marco has a strong food pedigree: his family has a pasticceria and for several years he worked as a winemaker. Slowly he found himself being drawn to the new wave of chocolate production.

Additional information

Weight 50 g
Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker Country


Bean Origin


Lifestyle and Diet

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Maker description

Energy2330kJ / 557kcal
of which
- saturates14g
of which
- sugars29g

No allergens listed.

Cacao mass, cane sugar