Askinosie Dark Chocolate + Coconut Sugar with Toasted Coconut CollaBARation
A luxury chocolate bar with toasted coconut and coconut sugar, made by artisan maker Askinosie.
Askinosie teamed up with real life sisters and the duo behind ABeautifulMess blog, Elsie Larson and Emma Chapman, to create this wonderful bar.
The philosophy of ABeautifulMess is that of a women’s lifestyle company focused on creating happiness every day through a homemade lifestyle.
This collaBARation marks a departure for Askinosie as it is the first time it has collaborated with a blog to create a bar.
The entire ABM team was involved in selecting the final flavour for this bar, and spent an afternoon in the Askinosie chocolate workshop making some of their chocolate bars with the Askinosie team. “We got to temper the chocolate, pour it into molds, and add the toasted coconut to the top” said Chapman. “Then we unmolded a few and even got to take some home. It was a total blast!”
A fun, sweet bar for the coconuts out there. The honey and red berries from the Tanzanian chocolate are are subtly enhanced by coconut sugar. Pieces of toasted coconut cover the rich dark chocolate. The sweet tropical crunch is the perfect accompaniment to the melt-in-your mouth, buttery dark chocolate.
This bar is certified kosher and gluten free.
Weight 85 g Type of Chocolate Maker Maker Country Cocoa Percentage Bean Origin Certifications Icons Ingredients
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Energy 2263.5kJ/541kcal Fat 37.6g of which - saturates 23.5g Carbohydrates 51.8g of which - sugars 32.9g Protein 4.7g Salt 0.02g
- Cocoa beans, organic cane suger, organic coconut sugar, toasted coconut, cocoa butter
Allergens coming soon.
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Based in Springfield, Missouri and founded by former defence lawyer Shawn Askinosie, Askinosie Chocolate is one of the pioneers of the American bean-to-bar movement. Read more about Askinosie Chocolate