Award Winners: The 100% Box

Description

For those who enjoy eating chocolate in its purest form.

Presenting the very best that craft chocolate can offer: 100% edition. All of these specially selected bars have won awards at the International Chocolate Awards and the Academy of Chocolate Awards.

Fjak – Semuliki, Uganda, 100% Dark

Fjak’s Dark 100% is made from beans grown, fermented, dried and modelled into the bar on site in the Semuliki forest, Uganda.  Enjoy chocolate in its purest form – just cacao beans.

Akesson’s – Brazil 100% with Nibs

This intense yet buttery 100% chocolate is mixed with roasted nibs, adding a bit of crunch to the supremely smooth chocolate. A thick, slow melt gradually reveals notes of roasted nuts, with subtle hints of coffee and raisins.

Friis Holm – La Dalia 100% 

An intense 100% dark chocolate made with a blend of beans that unveils beautiful black cherry notes as you taste it.