Blanxart Peru 77%
A luxury dark chocolate bar made from Peruvian beans, and created by bean to bar chocolate maker Blanxart.
Unfortunately this bar is no longer available in our Library. Please see below for four bars that we think you will enjoy.
Using Criollo beans from Peru this 77% cocoa bar is best described as the perfect mix of bitter and sweet. All Blanxart’s bar are sugar free yet once you have passed the initial bitter taste from this bar you will be overcome by just how sweet it is.
The chocolate will melt creamily on your palate as you savour it, a hint to its strong cocoa butter content. The flavours linger with its mixed and varied nature. Best yet with its generous 125g portion this is a perfect sharing experience to enjoy with friends and family.
Weight 125 g Type of Chocolate Maker Cocoa Percentage Maker Country
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Energy 2471kJ/591kcal Fat 49.4g of which - saturates 30.8g Carbohydrates 27.2g of which - sugars 23.1g Protein 8.2g Salt 0.01g
- Soybeans (traces), milk (traces), nuts (traces)
- Cocoa, sugar, cocoa butter, vanilla
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Blanxart are Spanish chocolate makers whose excellent chocolate comes wrapped in award winning packaging, making for a visually, as well as epicureally, appealing product. Read more about Blanxart