• 

  Pump Street Bakery Honduras 80%

• 

  Chocolarder - 55% Madagascan Dark Milk with Sea Salt

• 

  Marou Treasure Island 75%

• 

  Michel Cluizel Grand Lait Speculoos

• 

  Madecasse Sea Salt & Nibs

• 

  Morin Dominica 63%

• 

  Seaforth - Grenada Dark 70%

• 

  Madecasse Milk Chocolate 44%

• 

  Blanxart - Nicaragua Dark 85%

• 

  Montecristi - Canuto 70% Signature Bar

• 

  Michel Cluizel Noir Infini 99% 30g

• 

  Pacari Lemongrass