Chocolat Madagascar – 68% with Cocoa Nibs (Carton of 10)

By Chocolat Madagascar

£49.50

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Description

PLEASE NOTE: THIS IS A CARTON OF 10 BARS

Chocolaterie Robert, the company behind Chocolat Madagascar, is a chocolate based in the country’s capital Antananarivo. Robert has been making chocolate from local Malagasy cocoa beans since 1940 working closely with local farmers. Underneath the simple, understated packaging of this bar, you’ll find some truly exciting Madagascan chocolate that shows of the rich flavour notes the island is famous for. It has just a hint of the fruity, roasted flavour notes that are typical of cocoa from the area. While the addition of nibs give this bar an extra crunch and added intensity. Surprisingly sweet with a little nuttiness this a sure crowd pleaser.

Additional information

Weight 1085 g
Type of Chocolate

Maker

Maker Country

Bean Origin

Cocoa Percentage

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Ingredients

Lifestyle and Diet

Dietary Information

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Maker description

One of two major factories on the island of Madagascar, Robert produces chocolate that is widely available locally, but little known outside the island. Read more about Chocolat Madagascar

Energy2243kJ / 536kcal
Fat45g
of which
- saturates27g
Carbohydrates38g
of which
- sugars31g
Protein7g
Salt0.02g

No allergens listed.

Ingredients
Madagascar cocoa beans, cane sugar, cocoa butter, cocoa nibs, GMO free soya lecithin, cocoa solids 68% min