Chocolat Madagascar – Natural Cocoa Powder (non-alkalinised) – 1KG
By Chocolat Madagascar
£14.95
Out of stock
-
Description
Chocolat Madagascar is a chocolate maker based in the country’s capital Antananarivo. As well as producing deeply flavoursome chocolate bars and 100% cacao bars, it also presses its own cocoa butter and powder.
This cocoa powder has not been washed in an alkalised solution, known as the Dutch process for cocoa. Chocolat Madagascar’s cocoa powder is produced from single origin cocoa from the Sambirano Valley Madagascar. It embodies an intensely fruity and mellow cocoa flavours, making it perfect for bakes, dusting truffles or crafting drinking chocolate with.
-
Additional information
Weight 1000 g Maker Maker Country Bean Origin -
Reviews
There are no reviews yet.
-
Nutritional info coming soon.
Allergens coming soon.
Ingredients coming soon.
You need to be logged in to post a review.
Maker description
One of two major factories on the island of Madagascar, Robert produces chocolate that is widely available locally, but little known outside the island. Read more about Chocolat Madagascar