Chocolat Madagascar White Chocolate 34% Couverture 1kg

By Chocolat Madagascar

  • creamy
  • smooth
  • white

£23.95

In stock

  • Description

    A delicate white chocolate made with pure, undeodorised Madagascan cocoa butter.

    This rich and creamy chocolate is surprisingly full of flavour for a white. Using undeodorised cocoa butter means that the chocolate has a much greater depth of flavour. The indulgent chocolate has a thick buttery texture and a light fruity note.

    This chocolate doesn’t just taste good, it does good. Buying cocoa direct and producing the chocolate locally, brings the local economy four times the income of Fair Trade chocolate.

    This a 1kg block of organic dark chocolate couverture.

  • Additional information

    Weight 1000 g
    Type of Chocolate

    Maker

    Cocoa Percentage

    Maker Country

    Ingredients

  • Reviews

    There are no reviews yet.

  • Energy2489.48kJ/595kcal
    Fat44g
    of which
    - saturates26g
    Carbohydrates46g
    of which
    - sugars46g
    Protein9g
    Salt0.24g
    Allergens
    Milk
    Ingredients
    Cane sugar, undeoderised cocoa butter, pure cow whole milk powder, emulsifier: GMO free soya lecithin 0.5%

You need to be logged in to post a review.

Maker description

One of two major factories on the island of Madagascar, Robert produces chocolate that is widely available locally, but little known outside the island. Read more about Chocolat Madagascar