Friis Holm – O’Payo Milk 50% Nicaragua (25g taster bar)
By Friis Holm
A creamy, fragrant and fruity milk chocolate.
PLEASE NOTE: THIS IS A 25g TASTER BAR
This milk chocolate bar has been crafted using a blend of Nicaraguan beans from a co-operative in Waslala, in the nature reserve in the mountains of northeastern Nicaragua.
This bar is a creamy, fragrant and fruity milk chocolate.
Weight 25 g Type of Chocolate Maker Maker Country Cocoa Percentage Bean Origin Icons Ingredients
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Mikkel Friis Holm is a Danish chocolate maker, known for his smooth chocolate and attention to detail. Read more about Friis Holm