Georgia Ramon – Haiti 80%
A very successful chocolate from the chocolate star Georg Bernardini and his partner Ramona Gustmann.
Roduits Des Iles SA (PISA) is a new exporter of cacao beans from Haiti and works with over 1,500 small farmers. PISA has set itself the goal of increasing the quality of the cocoa, thereby enabling farmers to earn a higher income.
Georgia Ramon puts sustainability at its core. Ingredients are often organic and always carefully sourced. The beans either come directly from plantation owners and cooperatives or from merchants that Georg has come to know and trust inside the industry.
This bar has a roasted and intense taste from start to end. It’s truly a delicious experience!
Weight 50 g Type of Chocolate Maker Country Maker Cocoa Percentage Cocoa Content Icons Ingredients Dietary Information Bean Origin
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Energy 2302kJ/550kcal Fat 45g of which - saturates 27g Carbohydrates 26g of which - sugars 20g Protein 14g Salt 0.01g
- Milk (traces), nuts (traces)
- Cocoa liquor haiti, raw cane sugar, cocoa butter
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Georg Bernadini and Ramona Gustmann craft their bars in Bonn, Germany. Read more about Georgia Ramon