ICA Winners – 100% Bar Box

£15.95

Chocolat Madagascar - Ambohimena, 100%

In stock

Friis Holm - La Dalia, Lazy Cocoa Growers Blend 100%

In stock

Description

On 21st June 2022, the International Chocolate Awards announced this year’s winners of the European, Middle Eastern and African Bean-to-Bar Competition. Whether you love the intensity of an 100% bar or not, there were a select few that stood out to us amongst the winners.

We’ve put together an ICA 100% box, so you can explore their bold, intense and dark flavours with ease. 

Chocolat Madagascar – Ambohimena, 100%

This intense 100% cacao chocolate has a rich flavour profile of roasted nuts, plum and caramel. An amazingly mellow and well rounded bar with a toasted finish. The beans for this bar were grown at Ambohimena farm located on the Mava estate in the Sambirano valley, Madagascar. 

Friis Holm – La Dalia, Lazy Cocoa Growers Blend 100% 

An intense, full bodied, 100% dark chocolate made with a blend of beans that unveils a pleasant acidity and beautiful black cherry notes as you taste it.

Additional information

Chocolat Madagascar - Ambohimena, 100%

Type of Chocolate
Maker

Bean Origin

Friis Holm - La Dalia, Lazy Cocoa Growers Blend 100%

Cocoa Percentage

Type of Chocolate

Cocoa Content

Maker

Maker Country

Bean Origin

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