Lauren Adler Tasting Box — Tasting Duel / Dual

Lauren Adler Tasting Box — Tasting Duel / Dual

£39.95

Join us for a UK / US chocolate tasting duel / dual with Lauren Adler and Spencer Hyman on  Saturday, October 9th , 6pm UK TIME/ 10am PST US TIME via Zoom. This tasting box showcases how six makers from all over the world have crafted the same beans into wonderfully different bars, and we hope that you’ll join us as we discuss, enjoy and taste (and do please taste along with us — we will all be sharing our tasting notes in real time together)

Fjak - Kokoa Kamili, Tanzania 70% Dark

In stock

Solstice - Kilombero, Tanzania 70% Dark

In stock

Akesson's - Madagascar 75% Criollo

A luxury dark chocolate bar made with criollo cocoa, and created by the renowned maker Akesson's.

In stock

Latitude - Semuliki, Uganda 70% Dark

This bar delights in a light acidity with bold cherry and dried fruit notes before a long, balanced finish.

In stock

Dandelion - Ambanja, Madagascar 70% Dark

In stock

Tosier - Semuliki, Uganda 70% Dark

This Ugandan bar is full chocolate brownie with bright tropical notes of peaches and nuts.

In stock

Description

Join US-based chocophile Lauren Adler of Chocolopolis and UK-based Spencer Hyman of Cocoarunners for a craft chocolate conversation and tasting on Saturday, October 9th , 6pm UK TIME/ 10am PST US TIME via Zoom. This tasting box showcases three pairs (six bars) of chocolate made with the same cacao beans by six different chocolate makers.

We’ve paired them up in a duel/dual tasting format so we can investigate how the flavour and texture of the chocolates are influenced by the makers. While a lot of cacao flavor is created during post-harvest processing (i.e., fermentation and drying), the artisan chocolate makers add more layers of flavour during roasting and refining, and they have a lot of control over texture. We’ll compare these makers’ approaches to the same cacao, and we’d love for you to taste along with us (and share your impressions on our interactive software platform)

Here’s the lineup:

  • Kokoa Kamili, Tanzania – Fjak (Norway) vs. Solstice (US)
  • Åkesson, Madagascar – Åkesson (France) vs. Fruition (US)
  • Semuliki, Uganda – Latitude Craft Chocolate (Uganda) vs. Tosier (UK)

 

Additional information

Fjak - Kokoa Kamili, Tanzania 70% Dark

Maker

Maker Country

Bean Origin

Ingredients

Cocoa Percentage

Cocoa Content

Lifestyle and Diet

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Solstice - Kilombero, Tanzania 70% Dark

Type of Chocolate

Maker

Maker Country

Cocoa Percentage

Bean Origin

Icons

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Lifestyle and Diet

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Akesson's - Madagascar 75% Criollo

Type of Chocolate

Maker

Cocoa Percentage

Bean Variety

Ingredients

Dietary Information

Select Size

Single Bar £5.95, Carton of 12 £71.40

Lifestyle and Diet

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Latitude - Semuliki, Uganda 70% Dark

Type of Chocolate

Maker Country

Maker

Bean Origin

Cocoa Percentage

Icons

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Lifestyle and Diet

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Dandelion - Ambanja, Madagascar 70% Dark

Type of Chocolate

Maker

Maker Country

Cocoa Percentage

Bean Origin

Lifestyle and Diet

, , ,

Tosier - Semuliki, Uganda 70% Dark

Maker

Maker Country

Type of Chocolate

Cocoa Percentage

Cocoa Content

Bean Origin

Lifestyle and Diet

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