ABOUT THE BAR
This bar is everything you’re looking for in a milk chocolate – creamy, flavourful and decadent. The notes of banana, caramel, and cinnamon make this chocolate perfect for everyone, from kids to the most discerning adults.
ABOUT THE MAKER
When Ben and Becca Snyder stumbled into the world of craft chocolate, it became an instant love. Having spent 20 combined years in the restaurant industry, Ben as a pastry chef and Becca as a cake decorator and baker, creating Lumineux became an opportunity to use their collective skills to create unique flavour combinations in unusual ways. Since 2019, the pair have been opening palates to new flavour profiles, all while using sustainable ingredients associated with the regions their cocoa beans are sourced.
ABOUT THE BEANS
The beans in this bar were sourced from Semuliki Forest Cacao, a grower-centred fermentery that works with over one thousand small-scale organic cocoa farmers. It lies in Bundibugyo, a district of western Uganda that borders the Semuliki National Park. Renowned for its cocoa production, the district also neighbours the Rwenzori Mountains, a diverse ecosystem that is legendary for holding the source of the Nile River.
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