Madecasse Milk Chocolate 44%

By Madécasse

  • creamy
  • sweet
  • milk

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  • Description

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    Madécasse’s founders, Brett Beach and Tim McCollum, met as Peace Corps volunteers in Madagascar. Struck by the fact that while over 65% of the world’s cocoa is grown in Africa, less than 1% of chocolate is made there, they set about producing chocolate on the island to help the local economy. Partnering with local cocoa farmers and a factory in the capital Antananarivo, they produce chocolate that has around four times the benefit of Fair Trade.

    This is a creamy milk chocolate made with a 44%% cocoa solids. It has a pale colour with the aroma and flavour of caramel and muscovado, and just a hint of red fruit.

  • Additional information

    Weight 75 g
    Type of Chocolate


    Maker Country

    Cocoa Percentage

    Bean Origin

    Dietary Information

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Maker description

A truly ethical chocolate made from the bean at source in Madagascar. Read more about Madécasse