Description
Manufaktura Czekolady are Poland’s first (and to date only) single origin, artisan chocolate maker. Through their range of single origin bars, founders Christopher Stypułkowski and Thomas Sienkiewicz tell a chocolate story about the flavours of different regions and about how chocolate is made. Their bars are produced by hand in Poland, in a traditional way you might have seen 150 years ago.
This incredibly smooth bar is packed full of the creaminess that we have come to expect from Dominican cacao. With the added bursts of rum and raisin, we just can’t get enough of the rich, almost ice cream like finish to this bar. It’s almost impossible to resist having just one more square…
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