Description
Surprisingly sweet for an 80% chocolate, this award winning Vietnamese bar is made with beans from the Tien Giang province and features earthy, woody flavour notes.
Additional information
| Weight | 80 g |
|---|---|
| Cocoa Percentage | |
| Type of Chocolate | |
| Cocoa Content | |
| Grower | |
| Maker | |
| Maker Country | |
| Bean Origin | |
| Lifestyle and Diet | |
| Certifications |
Maker description
When two Frenchmen, Samuel Maruta and Vincent Mourou met in Vietnam, they discovered a mutual love of the country and a passion for the local cocoa beans. Read more about Marou
| Energy | 2531kJ / 605kcal |
| Fat | 44g |
| of which | |
| - saturates | 28.2g |
| Carbohydrates | 43.1g |
| of which | |
| - sugars | 23.2g |
| Protein | 9.16g |
- Ingredients
- Cocoa, cocoa butter, cane sugar
No allergens listed.
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