Pacari Los Rios Ecuador
Unfortunately this bar is no longer available in our Library. Please see below for four bars that we think you will enjoy.
Very different bar from Pacari’s more familiar unroasted bars. This bar was made with cocoa beans grown in the rain forests of Los Rios province in Ecaudor.
An incredibly smooth and silky bar. Compared to the unusual velvety texture of Pacari’s raw bars, the smooth almost buttery texture of this bar comes as a surprise – this is much more of a classic dark chocolate. Initial creamy chocolate notes give way to tropical fruits and berries mixed with a dried fruits. Strong flavours of raisins dominate this bar right through to the roasted coffee finish.
As with all Pacari’s chocolate, this bar is USDA certified organic.
Weight 50 g Type of Chocolate Maker Maker Country Cocoa Percentage Ingredients Dietary Information Certifications Lifestyle and Diet Bean Origin Archived Maker
1 review for Pacari Los Rios Ecuador
March 30, 2017
Pacari Los Rios Ecuador has an astoundingly complex flavour, constantly shifting and changing in your mouth.
Nutritional info coming soon.
Allergens coming soon.
Ingredients coming soon.
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This maker is no longer available from Cocoa Runners
Pacari makes chocolate from the tree to the bar at source in Ecuador. Best known for their award winning "Raw" chocolate, they have a full range of delicious flavoured and unflavoured bars too. Read more about Pacari