Pralus – Caracas 75%
A smooth dark chocolate made with a blend of beans from Ecuador, Trinidad and Ghana. With a caramel biscuity flavour and a roasted finish, this bar is particularly sweet for a 75% cocoa solids chocolate.
Weight 100 g Type of Chocolate Maker Maker Country Cocoa Percentage Bean Origin Bean Variety Select Size
Single Bar £6.95, Carton of 18 £125.10
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Pralus are an artisan patisserie and chocolate maker, founded by Auguste Pralus in 1948. Now run by his son François, they are best known locally for their "Praluline" brioche and range of single origin chocolate bars. Read more about Pralus