Pralus – Fortissima 80% Dark
An 80% dark bar from French chocolate maker Pralus, this gorgeous chocolate enjoys hints of milk and mild spice.
This 80% dark bar from French chocolate maker Pralus is a fantastic exploration into the possibilities of craft chocolate. A measured aroma of vanilla becomes slightly bitter as it hits the tongue, melting into exuberant notes of milk and mild spice.
ABOUT THE MAKER
Pralus has been making patisserie and baked treats in Roanne, France, since 1948. Auguste Pralus quickly became famous for his Praluline, a gorgeous brioche packed with rose-sugar-coated pieces of almonds and hazelnuts. Auguste’s son François is now at the helm, and Pralus has become famous the world over for its fabulous chocolate. François is a master chocolate maker – he’s always on the lookout for new cocoa beans and has recently bought his own farm on the Madagascan island of Nosy Be.
This bar was featured in our November subscription box. You can hear what Spencer and Mika had to say about it in the video below:
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Weight 100 g Type of Chocolate Maker Country Cocoa Percentage Cocoa Content Maker Lifestyle and Diet
1 review for Pralus – Fortissima 80% Dark
November 29, 2020
Very nice dark chocolate - just the right amount of sweetness and creaminess
Energy 2558kJ/618kcal Fat 50g of which - saturates 32g Carbohydrates 28g of which - sugars 17g Protein 9.5g Salt traces
- Milk (traces), nuts (traces)
- Cocoa beans, pure cocoa butter, sugar, non-GMO sunflower lecithin
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Pralus are an artisan patisserie and chocolate maker, founded by Auguste Pralus in 1948. Now run by his son François, they are best known locally for their "Praluline" brioche and range of single origin chocolate bars. Read more about Pralus