Pump Street Bakery – Ecuador 75%
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Made from pure Arriba cocoa from the Guantupi River in Ecuador, this bar has notes of butter, cashews and red wine, and rounds off in a sweet finish.
Weight 70 g Type of Chocolate Maker Cocoa Percentage Maker Country
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As makers of both bread and chocolate, UK-based maker Pump St Bakery is a truly unique company. Set up by father and daughter team Chris and Joanna, they really care about making high quality chocolate, managing their production process with a forensic attention to detail. Read more about Pump Street Chocolate