Solkiki Maranon Mylk

By Solkiki

  • creamy
  • caramel
  • milk


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  • Description

    Solkiki’s ‘milk’ chocolate bar is completely dairy free, but instead uses coconut milk to create a sweet and silky texture.

    The coconut gives the bar a rich and creamy texture similar to a classic milk with a cooling finish. The bar has a floral caramel flavour. We detected a fresh coconut note from the milk. The chocolate’s toffee note combined with the coconut gives the chocolate a delicate panna cotta sweetness.

    Solkiki has crafted this bar using Peruvian Maranon beans. Technically called Fortunato No.4 Pure Nacional Cacao, this bean is a strand of the National beans recently rediscovered in the Maranon River Valley of Peru. This bar won Silver at the International Chocolate Awards 2016.

  • Additional information

    Weight 56 g
    Type of Chocolate

    Maker Country


    Bean Origin



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    Cocoa Percentage

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Maker description

Iris & Bob craft their vegan chocolate in Dorset. Read more about Solkiki