Solstice – Camino Verde, Ecuador 70% Dark
By Solstice
£8.95
In stock
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Description
TASTING NOTES
This is an aromatic cacao that gives rise to a nutty flavour profile, with hints of cinnamon and brown sugar.
ABOUT THE MAKER
Husband and wife Scott Query and DeAnn Wallin founded Solstice Chocolate in 2013, among the scenic vistas of Salt Lake City, Utah. Utah has recently been dubbed the craft chocolate capital of the States, and rightly so with its boom in makers and retailers of small-batch craft chocolate. Starting as a hobbyist before running Solstice as a business, DeAnn has always been fascinated by chocolate. Chocolate made its way into many of DeAnn’s family activities, from making chocolates as a child with her grandmother, to making chocolates as a mother with her daughters. Yet another example of chocolate finding wonderful ways to bring people together.
THE BEANS
The beans in this bar are grown by Vicente Norero on the Camino Verde Estate, located near Balao on the southern coastline of Ecuador.
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Additional information
Weight 65 g Type of Chocolate Maker Maker Country Cocoa Percentage Icons -
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Energy 477.4kJ/114kcal Fat 35.42g of which - saturates 21.56g Carbohydrates 50.82g of which - sugars 32.34g Protein 9.24g - Ingredients
- Cacao, organic cane sugar, cocoa butter
Allergens coming soon.
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