Zotter – Red Wine Bar

By Zotter

£3.95

This dark, bonbon-like chocolate ganache has been infused with Olivin, the signature wine of Winkler-Harmaden Estate. It is also mixed with a few small pieces of grape marinated in Olivin – the so-called Olivin bomblets – and topped with a wafer-thin layer of blackcurrant couverture. All coated in 70% dark chocolate.

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  • Description

    TASTING NOTES

    This dark, bonbon-like chocolate ganache has been infused with Olivin, the signature wine of Winkler-Harmaden Estate. It is also mixed with a few small pieces of grape marinated in Olivin – the so-called Olivin bomblets – and topped with a wafer-thin layer of blackcurrant couverture. All coated in 70% dark chocolate.

    ABOUT THE MAKER

    Josef Zotter is one of the long-established heroes of the craft chocolate movement. He has been producing chocolate since 1992, became famous for his wacky flavour combinations (scarlet runner bean and coriander pastry, anyone?), and was one of the earliest to produce 100% Organic and Fairtrade products. He has worked tirelessly to improve the lives of his growers around the world, engaging in numerous initiatives in Latin America, Africa, and Southeast Asia. He also runs an outstanding chocolate factory visitor experience – The Zotter Experience – that is a must-see for any chocolate-loving visitors to Austria.

    ABOUT THE BAR

    Zotter’s handscooped range is where it all began. The chocolate that surrounds these filled bars has been specifically chosen to complement the unique flavour combinations inside, giving a perfect tasting experience of great texture and fine flavour.

  • Additional information

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    Weight 70 g
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  • 2 reviews for Zotter – Red Wine Bar

    • Emma H.

      Emma H.

      August 29, 2021

      This was absolutely amazing. Rich, fruity and completely delicious. I will be buying this again and again!

    • Indira K.

      Indira K.

      May 24, 2021

      I found this a very warming chocolate. The outside chocolate is quite bitter, which works well with the rich ganache filling. I like red wine with flavours in chocolate, and the added wine soaked raisens give a stronger wine flavour. It is a slab but I could break bits off easily. While it lasted it became my after food chocolate bar.

  • Nutritional info coming soon.

    Allergens
    Eggs (traces), peanuts (traces), soybeans, milk, nuts (traces), sesame (traces)
    Ingredients
    Raw cane sugar, cocoa mass, cocoa butter, olivin red wine(contains sulfites), starch syrup, olivin pomace brandy, butter, full cream milk powder, raisins, dried blackcurrants, skimmed milk powder, emulsifier: soy lecithin, salt, vanilla powder

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Maker description

Zotter is an Austrian bean to bar maker known for its experimental nature, wacky flavours and ethical approach to chocolate making. Read more about Zotter

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