Tea and Craft Chocolate Tasting

Join us on 19th September for a special one-off tasting evening, exploring the world of tea and chocolate.

The tasting will be led by Aurora Prehn and Mika Hyman, researchers focussing on tea and chocolate – the perfect people to guide you through a tasting adventure. Together, we’ll explore the similarities and differences in tasting tea and chocolate, how they compare, and what happens when we bring them together.

You’ll also learn about the history of both tea and chocolate , and the importance of tannins.

About the tasting

A stones throw away from London’s iconic Barbican centre is where you’ll find Cocoa Runners HQ. Visit our space to experience an in-person chocolate tasting like no other. You’ll be expertly guided through craft chocolate adventures, setting you on course for the exploration, articulation and enjoyment of craft chocolate.

• Arrive at 6-15pm, ready to taste lots of chocolate and tea that will start at 6-30
• Be presented with sensational craft chocolates and teas in our tasting room
• Learn the history, science and processes, then explore flavour
• Savour and discuss chocolate – share knowledge with the world

The tasting will take place at:

13 Charterhouse Square,
Islington,
London, England,
EC1M 6AX

If you have any allergies or would prefer only vegan chocolates, please let us know beforehand by emailing [email protected].