The Grown-Up Christmas Collection

About the collection

Christmas chocolate – but not for children. This festive collection features five dark chocolate bars with bold, boozy flavours and sophisticated inclusions for a little festive treat.

Inside the collection:

Zotter – Plum Brandy, Handscooped

This 70% dark chocolate bar from Zotter is packed with a bold & punchy plum brandy filling. The brandy is made with long-stored blue plums, which pairs beautifully with the thin coat of dark chocolate.

Marou – Caramelised Cashew & Cinnamon, Dark 65%

This 65% dark bar from Marou is a festive and spicy treat. Covered in caramelised cashews and cinnamon, we think that this bar has a crunchy, crispy texture while providing a warm and welcoming aroma. It’s back for 2026 with a brand new design – a beautiful, festive blue and gold.

ChocoMe – Chuao, Venezuela, Dark 72% with Nibs

A crunchy 72% Venezuelan dark bar from ChocoMe with cocoa nibs that won Best in Show at the 2025 Northwest Chocolate Festival.

Chocolatemakers – Cabruca, Brazil, Dark 70% with Sea Salt

This 70% dark bar is soft and chocolatey with a lovely length, and is beautifully balanced with sea salt.

NearyNógs – “Old Fashioned Irish” Whisky & Orange, Dark 70% 

This 70% dark Dominican cocoa is combined with burnt sugar, orange bitters and Irish whisky to make an ‘Old fashioned Irish’.

No nutritional information available for this product.

*Allergen advice: We directly import, and purchase, all products from independent makers and have these shipped by our partner warehouse (which is not certified allergen-free), and so we cannot guarantee that any product will be allergen-free. Even where an allergen is not listed, products may have been produced, shipped, or stored in facilities which handle allergens.

If you would like further information about a specific product, please contact us on [email protected] or contact the maker directly.