Amaro – Gianduia
Marco Colzani has crafted a chocolate bar with a difference.
Open the understated packaging and you’d be forgiven for thinking the pale bar was a milk chocolate. Instead Colzani has crafted this dark chocolate with hazelnuts conched in. Inhale the sweet malted aroma and take a bite of the soft, creamy bar.
The chocolate is halfway between a bar and a praline. The perfect indulgence for anyone who is looking for a sophisticated alternative to chocolate hazelnut spread.
Colzani has executed this classic Italian combination to perfection. As well as the best quality cocoa beans, he has sourced Piedmont hazelnuts (IGP) to create a greater depth of flavour.
Weight 50 g Type of Chocolate Maker Country Maker Cocoa Percentage Ingredients Certifications Dietary Information Bean Origin
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Energy 2377kJ/567kcal Fat 40g of which - saturates 3.8g Carbohydrates 50.5g of which - sugars 45.2g Protein 5.42g Salt 0.01g
- Sugar, cacao mass, cacao butter, hazelnut
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