Award Winners: The Dark Box

£29.95

Standout Chocolate - Maya Mountain, Belize 70% Dark Bar

Out of stock

Pump Street - Don Ramon, Peru 72%

In stock

Fjak - Kokoa Kamili, Tanzania 80% Dark

This intense dark chocolate experiences highs of apricot and raisin before a round finish with hints of banana.

In stock

Vinte Vinte - Marañón, Peru 100%

Insufficient stock

Description

Presenting the very best that craft chocolate can offer: dark edition. All of these bars have won at the International Chocolate Awards and the Academy of Chocolate Awards this year. From 70% – 100%, enjoy the full spectrum of award-winning dark bars.

Standout Chocolate – Maya Mountain, Belize 70% Dark Bar

This bar has notes of summer berries, characterised by blackberry and raisin as well as an indulgent chocolate brownie flavour and and buttery finish. This bar won two silver awards, one in the Micro-batch – Plain/origin dark chocolate bars category at the International Chocolate Awards 2022 as well as in the Dark Bean To Bar (Under 90%) category at the Academy of Chocolate Awards 2022. It also won a 2 stars at the Great Taste awards – this isn’t one to be missed!

Pump Street – Don Ramon, Peru 72%

This rich dark chocolate bar hosts notes of dry fruits and nuts. Owing to the variety of bean, Piura Blanco, the white cacao gives an additional fresh fruitiness to this bar. This bar won a silver award in the Plain/origin dark chocolate bars category at the International Chocolate Awards 2022.

Fjak – Kokoa Kamili, Tanzania 80% Dark

This intense dark chocolate experiences highs of apricot and raisin before a round finish with hints of banana. This bar won a silver award in the Dark Bean To Bar (Under 90%) category at the Academy of Chocolate Awards 2022.

Vinte Vinte – Marañón, Peru 100%

This 100% bar gives gentle floral notes with slight bitterness and acidity, balanced with a hint of roasted nuts. The beans used to produce this perfect blend are sourced from Peru, a mixture of pure national and 40% white beans, genetically proved to be native to Peru. This bar won a bronze award in the Dark Bean To Bar (Over 90%) category at the Academy of Chocolate awards.

Additional information

Standout Chocolate - Maya Mountain, Belize 70% Dark Bar

Type of Chocolate
Maker Country

Bean Origin

Pump Street - Don Ramon, Peru 72%

Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker Country

Maker

Bean Origin

Fjak - Kokoa Kamili, Tanzania 80% Dark

Maker

Cocoa Percentage

Cocoa Content

Maker Country

Bean Origin

Vinte Vinte - Marañón, Peru 100%

Maker

Cocoa Percentage

Cocoa Content

Maker Country

Bean Origin

Type of Chocolate

Reviews

There are no reviews yet.

Be the first to review “Award Winners: The Dark Box”

Your email address will not be published.

Coming soon.