From Bean to Bar – A Chocolate Lover’s Guide to Britain – A Book & Bar Gift

£39.95

From Bean to Bar Hardback Book - Andrew Baker

In stock

Utopick - Nugu, Nicaragua 56% Dark Milk

A dark chocolate bar with red berry and unmistakable liquorice notes, evocative of the spices also grown in the national park reserve surrounding the lake.

In stock

Pralus - Dominican Republic 75% Dark

In stock

Chocolarder - Almond Honey Nougatine 50% Milk

In stock

Pump Street - Don Ramon, Peru 72%

In stock

Large Gift Box | fits 4-5 full-sized bars

Out of stock

Description

Andrew Baker spent a year travelling the length and breadth of the UK, from the Scottish Highlands to Cornwall, meeting with artisan chocolate makers, discovering their secrets and tasting their wares. He journaled his throughs along the way and now shares them in a new book, From Bean to Bar – A Chocolate Lover’s Guide to Britain. This book features the best bean-to-bar ateliers in the UK and gives an insight into other chocolatiers across the country.

The book is packed full of facts about Britain’s chocolate history, practical advice on where to find these chocolatiers, how to become a bean-to-bar maker, and how to take part in one of the most exciting slow food trends.

To celebrate this new publication, we’ve also curated a special gift box that brings together a copy of From Bean To Bar with four British craft chocolate bars, crafted by makers he met along his journey.

This gift contains a copy of From Bean to Bar – A Chocolate Lover’s Guide to Britain and four full sized craft chocolate bars for you to enjoy.

Additional information

Weight 750 g

Utopick - Nugu, Nicaragua 56% Dark Milk

Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker

Maker Country

Bean Origin

Pralus - Dominican Republic 75% Dark

Cocoa Percentage

Type of Chocolate

Cocoa Content

Maker

Maker Country

Bean Origin

Bean Variety

Select Size

Single Bar £6.95, Carton of 18 £125.10

Chocolarder - Almond Honey Nougatine 50% Milk

Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker

Maker Country

Bean Origin

Pump Street - Don Ramon, Peru 72%

Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker Country

Maker

Bean Origin

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