From Bean to Bar – A Chocolate Lover’s Guide to Britain – A Book & Bar Gift

£39.95

From Bean to Bar Hardback Book - Andrew Baker

In stock

Chocolarder - Wild Gorse Flower

In stock

Pump Street - Jamaica 75% Dark

In stock

Dormouse - Guatemala Milk 51.5%

In stock

Utopick - Paquibato, Philipines 70%

In stock

Large Gift Box | fits 4-5 full-sized bars

Description

Andrew Baker spent a year travelling the length and breadth of the UK, from the Scottish Highlands to Cornwall, meeting with artisan chocolate makers, discovering their secrets and tasting their wares. He journaled his throughs along the way and now shares them in a new book, From Bean to Bar – A Chocolate Lover’s Guide to Britain. This book features the best bean-to-bar ateliers in the UK and gives an insight into other chocolatiers across the country.

The book is packed full of facts about Britain’s chocolate history, practical advice on where to find these chocolatiers, how to become a bean-to-bar maker, and how to take part in one of the most exciting slow food trends.

To celebrate this new publication, we’ve also curated a special gift box that brings together a copy of From Bean To Bar with four British craft chocolate bars, crafted by makers he met along his journey.

This gift contains a copy of From Bean to Bar – A Chocolate Lover’s Guide to Britain and four full sized craft chocolate bars for you to enjoy.

Additional information

Weight 750 g

Chocolarder - Wild Gorse Flower

Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker

Maker Country

Bean Origin

Lifestyle and Diet

,

Pump Street - Jamaica 75% Dark

Cocoa Percentage

Type of Chocolate

Cocoa Content

Maker

Maker Country

Select Size

Single Bar £6.25, Carton of 10 £62.50

Lifestyle and Diet

,

Dormouse - Guatemala Milk 51.5%

Cocoa Percentage

Type of Chocolate

Cocoa Content

Bean Origin

Maker

Maker Country

Lifestyle and Diet

,

Utopick - Paquibato, Philipines 70%

Award Winners

Type of Chocolate
Maker Country

Bean Origin

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