One of only a few chocolate makers in the world that make chocolate at the source, Madagascar-based Menakao produce some deliciously fruity chocolate using local beans.
The wine-like dark chocolate has hints of raisin and berry notes.
This chocolate doesn’t just taste good, it does good. Buying cocoa direct and producing the chocolate locally, brings the local economy four times the income of Fair Trade chocolate.
This is a 2.5kg bag of milk chocolate couverture.