Chocolate Tree – Venezuela Porcelana
Ali and Friederike have crafted this smooth and delicate dark chocolate bar from rare Venezuelan beans.
The well-balanced fruity chocolate has notes of pineapple and citrus. A kick of subtle spice swirls through the rich earthiness.
The cacao comes from the Sur del Lago de Maracaibo subregion of Venezuela. This region is located to the south of Lake Maracaibo (technically not a lake but a brackish bay) and is famous for fine flavour cacao.
The Chocolate Tree have specifically sourced these Porcelana beans from a few single estate farms in North Western Sur de Lago. The premium bean has strong Criollo characteristics, which gives the fruit a lighter colour and the chocolate a complex flavour.
Weight 80 g Type of Chocolate Maker Maker Country Cocoa Percentage Bean Origin Ingredients Dietary Information Notes
2 reviews for Chocolate Tree – Venezuela Porcelana
February 27, 2019
Like the packaging in two pieces, keeps one fresh. Lovely dark colour, faint on the nose. Quite heavy on the tongue, as 85% can be. Hints of coconut throughout.
November 1, 2018
Sweet and delicious
Energy 2069kJ/493kcal Fat 42.3g of which - saturates 24.8g Carbohydrates 42g of which - sugars 15g Protein 10.5g
- Cacao, sugar, cocoa butter
Allergens coming soon.
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Edinburgh's cafe and shop turned chocolate maker has gone from strength to strength with its beautiful and delicious range of bean to bar products. Read more about Chocolate Tree