Duffy’s – Dominican Republic Taino 65%

By Duffy's Chocolate

  • citrus
  • fruity
  • dark

£7.95

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  • Description

    This bar is made from fine organic “Hispaniola” cocoa beans. The cane sugar and cocoa butter are also completely organic, with the latter coming from the Dominican Republic. When Duffy’s make this chocolate, the team say it makes the whole factory smells of pineapples

     Duffy’s produce single origin artisan chocolate bars made from cacao sources for various different regions located all over the world. Duffy’s have complete control of their roasting and processing of the cocoa beans it uses  because they do everything themselves. Before he started crafting chocolate in Cleethorpes, Lincolnshire Duffy Sheardown was an engineer for Formula 1.
    Tasting Notes

    Hints of tangy pineapple, sweet strawberries and with green tea in the aftertaste. It’s a fruity treat!

  • Additional information

    Weight 60 g
    Type of Chocolate

    Maker

    Maker Country

    Cocoa Percentage

    Bean Origin

    Ingredients

    Certifications

    , ,

  • Reviews

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  • Energy2427kJ/580kcal
    Fat40g
    of which
    - saturates24g
    Carbohydrates50g
    of which
    - sugars35g
    Protein7g
    Salt0.01g

    Allergens coming soon.

    Ingredients
    Cocoa beans, organic cane sugar, organic cocoa butter, sunflower lecithin

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Maker description

One of only a handful of manufacturers making chocolate from the bean in the UK, Duffy calls on the technical skills he has acquired from a career in motorsports engineering to bring a highly scientific approach to his chocolate making. Read more about Duffy's Chocolate