Luisa Abram – Purus, Brazil 81% Dark

About the bar

This rich and intense 81% dark bar from Luisa Abram offers rich tasting notes of molasses and aromatic spices, with an earthy finish. It’s a beautifully complex demonstration of wild Amazonian cacao – and it’s no wonder it won Bronze at the 2021 Academy of Chocolate awards.

About the maker

Luisa Abram is a chocolate maker that dedicates itself to sourcing micro-lot, wildly grown cacao from the Amazon Rainforest. The chocolate is made small-scale in São Paulo, Brazil by the Abram-Banks family: Luisa, Andre, Mirian and Andrea. The family take a very hands-on approach to chocolate-making, controlling and overlooking every stage of the process, from the harvesting of the cacao to the finished bar and logistics. This explains why the chocolate tastes so good and so personal at the same time – quality is very important to Luisa Abram.

About the beans

The Rio Purus beans are native to the remote region of the Purus River on the Brazilian Amazon.

Allergens*

Peanuts

Ingredients

Cocoa mass, cocoa butter, sugar

*Allergen advice: We directly import, and purchase, all products from independent makers and have these shipped by our partner warehouse (which is not certified allergen-free), and so we cannot guarantee that any product will be allergen-free. Even where an allergen is not listed, products may have been produced, shipped, or stored in facilities which handle allergens.

If you would like further information about a specific product, please contact us on [email protected] or contact the maker directly.