Oialla – Beniano Bolivia 72% (Carton of 15)

By Oialla

  • creamy
  • roasted
  • dark
  • honey

£119.25

In stock

  • Description

     

    The dark chocolate slowly melts in the mouth with a gentle butteryness. The bar has indulgent aromas and biting into it we were reminded of chocolate brownie with hint of honey. A stronger, roasted flavour came through at the end.

    Oialla is the creation of chef and restaurateur Rasmus Bo Bojesen. After years heading up the kitchen teams in some of Copenhagen’s finest restaurants, Rasmus was inspired to start making bars by his wife’s lifelong love of chocolate. All Oialla’s chocolate bars are crafted from Bolivian ‘wild’ cacao beans, grown in the rainforests of the Beni province. Oialla works with local growers who harvest, dry and ferment the beans before shipping them to Denmark to be crafted into chocolate.

  • Additional information

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    Weight 900 g
    Type of Chocolate

    Maker Country

    Maker

    Cocoa Percentage

    Cocoa Content

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    Ingredients

    Bean Origin

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    Single Bar £7.95, Carton of 15 £119.25
    Lifestyle and Diet

    ,

  • Energy2518kJ/608kcal
    Fat49g
    of which
    - saturates29g
    Carbohydrates40g
    of which
    - sugars29g
    Protein9g
    Salt0.01g

    Allergens coming soon.

    Ingredients
    Organic cocoa beans, organic cane sugar, organic cocoa butter

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Maker description

When Danish chef Rasmus Bo Bojesen visited Bolivia, he was so struck by the potential of its cacao that he determined to become a craft chocolate maker. Today, Oialla bars are crafted using beans from six Bolivian islets. Read more about Oialla

Type of Chocolate

Maker Country

Cocoa Content

Bean Origin