front packaging of oialla 70% dark bar with hazelnuts

Oialla – Beniano, Bolivia, Dark 70% with Hazelnut (Carton of 15)

By Oialla

£134.25

A creamy dark chocolate with hazelnut, featuring notes of citrus and lime.

Only 1 left in stock

Description

ABOUT THE BAR

This 70% Oialla bar with almonds is a complex dark chocolate; the chocolate slowly melts in the mouth with a gentle butteryness, and the richness of the chocolate is balanced by notes of citrus and lime – and crispy hazelnut.

ABOUT THE MAKERS

Oialla is the creation of chef and restaurateur Rasmus Bo Bojesen. After years heading up the kitchen teams in some of Copenhagen’s finest restaurants, Rasmus was inspired to start making bars by his wife’s lifelong love of chocolate. All Oialla’s chocolate bars are crafted from Bolivian ‘wild’ cacao beans, grown in the rainforests of the Beni province. Oialla works with local growers who harvest, dry and ferment the beans before shipping them to Denmark to be crafted into chocolate

ABOUT THE BEANS

This bar is formed from wild cocoa beans growing within the green landscape of the Bolivian rainforest.

Additional information

Weight 900 g
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Single Bar £8.95, Carton of 15 £134.25
Lifestyle and Diet

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Maker description

When Danish chef Rasmus Bo Bojesen visited Bolivia, he was so struck by the potential of its cacao that he determined to become a craft chocolate maker. Today, Oialla bars are crafted using beans from six Bolivian islets. Read more about Oialla

Energy2891kJ / 691kcal
Fat65g
of which
- saturates37g
Carbohydrates4.5g
of which
- sugars0.9g
Protein15g
Salt0.01g

No allergens listed.

Ingredients
Organic cocoa beans, organic cocoa butter