Cacaosuyo – El Ganso, Peru, Dark 70%

About the bar

This is a complex 70% dark bar from Cacaosuyo, beginning with notes of vibrant juicy citrus and red fruit. The wave moves to a honey-like sweetness with some undertones of malt, and an elegant yet richness of cocoa on the finish. This bar was crowned the ‘Best Dark Chocolate in the World’ at the 2025 International Chocolate Awards – why not try it for yourself and see?

About the maker

Cacaosuyo is a chocolate maker with a simple mission: to make the best chocolate in Peru. That’s a lofty ambition, but the Cacaosuyo team have devoted many years to it seeking out rare cacao and transforming it into the best possible chocolate.

The beans

The beans for this bar come from Peru, using Porcelana and native cacao varieties from the piura region.

Allergens*

May contain peanuts, may contain milk, may contain nuts

Ingredients

70% cocoa paste, 30% sugar

*Allergen advice: We directly import, and purchase, all products from independent makers and have these shipped by our partner warehouse (which is not certified allergen-free), and so we cannot guarantee that any product will be allergen-free. Even where an allergen is not listed, products may have been produced, shipped, or stored in facilities which handle allergens.

If you would like further information about a specific product, please contact us on [email protected] or contact the maker directly.