Chocolate Makers – Peru, Dark 60% with Puffy Quinoa and Ginger

By Chocolatemakers

£4.95

In stock

Description

ABOUT THE BAR

With alternating pieces of popped quinoa and spicy ginger, every bite of this bar is a surprise. The bright citrus notes in this bar pairs well with the puffy texture of the quinoa and heat from the ginger, and rounds off with the perfect level of astringency.

ABOUT THE MAKER

Dutch founders Rodney and Enver began to create bean-to-bar chocolate in Amsterdam in 2011. They are as passionate about ethics and sustainability as they are about the chocolate itself; they use only Organic ingredients, pay 50% above the Fairtrade price, and aim to become carbon neutral in their chocolate production. One aspect of this comes from their factory in Amsterdam’s harbour, which has such a large solar panel-covered roof that they generate more power than they consume.

ABOUT THE BEANS

The beans for this bar are grown by the Awajun, alongside the banks of the Cenepa and Rio Santiago rivers in the Amazon Rainforest. The Awajun are members of the NorAndino cooperative, an organisation with around 1800 cocoa farmers distributed throughout northern Peru.

Additional information

Type of Chocolate

Cocoa Content

Cocoa Percentage

Maker

Maker Country

Bean Origin

Lifestyle and Diet

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Maker description

Chocolate Makers Enver Loke and Rodney Nikkels are Dutch bean-to-bar producers with a passion for ethically sourced chocolate. Read more about Chocolatemakers

Energy2284kJ / 546kcal
Fat35.2g
of which
- saturates20.9g
Carbohydrates45.8g
of which
- sugars36.8g
Protein6.1g
Salt0.1g
Allergens
Peanuts (traces), milk (traces), nuts (traces)
Ingredients
Cocoa mass, sugar, cocoa butter, quinoa, ginger