Feitoria do Cacao – Nicaragua Milk with Nibs

By Feitoria do Cacao

  • inclusions
  • caramel
  • milk


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  • Description

    Nicaragua’s cocoa, sweet and dense with notes of raisins and nuts such as peanuts or hazelnuts, met milk on this chocolate bar. Being “Milk Chocolate”, the cocoa content is quite high, in this case the role of milk is only softening the intensity of the cocoa and giving richness to the palate.

    It melts in the mouth like butter, immediately filling the mouth with its velvety texture. It has a perfect harmony between the deep bitterness of the cocoa and the rich and soft flavour of the milk. Nibs still add a crisp, aromatic touch that rewards texture and feel.

  • Additional information

    Weight 50 g
    Type of Chocolate

    Bean Origin


    Maker Country

    Cocoa Percentage


    Dietary Information

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  • Energy2490kJ/600kcal
    of which
    - saturates28.9g
    of which
    - sugars28.3g
    Cocoa beans from nicaragua, cocoa butter, sugar, whole milk powder and skim milk powder

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Maker description

Born of a love of travel and cooking, Feitoria do Cacao is Portugal's first bean to bar chocolate maker. Read more about Feitoria do Cacao