Fossa – Honey Orchid Dancong Hongcha Tea Milk 52%
Maker: Fossa
£11.95
Fair price for allCocoa Runners ensures fair pay for growers and producers of the world’s best craft chocolate.
In stock
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About the bar
This is a beautifully creamy and aromatic milk chocolate. Expect the tropical flavours of lychee sweetness with a biscuity undertone of the Kokoa Kamili cacao.
This a limited release bar crafted by Fossa in collaboration with rare tea curator – Pekoe & Imp.
Mi Lan Xiang (Honey Orchid) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province.
This lot was hand-harvested from Zhen Ya village in Spring 2010. Made into a Hongcha (western black tea) and further aged for eight years, this tea is incredibly smooth and creamy with very low astringence. It has a characteristic lychee fragrance and red date sweetness. Complemented by the biscuity Kokoa Kamili cacao from Tanzania, it is a delicious bar to be slowly savoured.
About the maker
Fossa, a cat-like mammal indigenous to Madagascar, roams the forests of the island hunting both day and night. The fossa is of the same origin of the craft chocolate that Yilina and Jay first tasted years ago that inspired their chocolate journey. Yilina and Jay’s first taste of craft chocolate was a Madagascan dark bar, they were instantly hit by wonderful flavours of refreshingly tart raspberries and warm almonds. This moment opened the pair’s eyes to how craft chocolates can have such flavour clarity – so different from the normal mass-produced industrial chocolate they grew up with.
The beans
The beans for this bar were sourced from Kokoa Kamili in the Kilombero Valley, Tanzania. Kokoa Kamili has been paying premium prices for wet cocoa since 2015, saving farmers the tasks of fermentation and drying and adding enormous value to their cocoa beans. In the height of harvest season, Kokoa Kamili employs 50 people from their village, and has set up a scholarship fund for local girls to go to the nearby secondary school.
- Better pay for farmers
- Sustainably crafted
- Expertly curated
- Ingredients traced from farm to bar
- Safe and secure checkout
- Made to be savoured
- Better pay for farmers
- Sustainably crafted
- Expertly curated
- Ingredients traced from farm to bar
- Safe and secure checkout
- Made to be savoured
What do other people who've discovered Fossa - Honey Orchid Dancong Hongcha Tea Milk 52% have to say?
A perfect tea flavoured chocolate in my opinion. A gentle tea flavour with creamy notes.
Martina J.
Cocoa Runners customer
Amazing. I got a really nice light tea flavour and then was hit with a strong, luscious honey note.
Kay B.
Cocoa Runners customer
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Maker
Fossa
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Martina J. –
A perfect tea flavoured chocolate in my opinion. A gentle tea flavour with creamy notes.
Kay B. –
Amazing. I got a really nice light tea flavour and then was hit with a strong, luscious honey note.