Fossa – Yuzu Sea Salt, Dark Milk 54%
Maker: Fossa
£11.95
Fair price for allCocoa Runners ensures fair pay for growers and producers of the world’s best craft chocolate.
Out of stock
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About the bar
Yuzu is an incredibly aromatic citrus fruit that has the ability to brighten any dish and is commonly used in traditional Japanese cuisine. The extremely creamy 54% Tanzanian dark milk chocolate has notes of biscuit, pairing fantastically with the refreshing citrusy aroma from the Yuzu and the salty Sea Salt. A perfect refreshing afternoon snack with a cup of tea!
About the maker
The fossa is a cat-like mammal indigenous to Madagascar, just like the craft chocolate Yilina and Jay tasted years ago that first started their chocolate journey. Yilina and Jay’s first taste of craft chocolate was a Madagascan dark bar, and they were instantly hit by wonderful flavours of refreshingly tart raspberries and warm almonds. This moment opened the pair’s eyes to how craft chocolate can have such flavour clarity – so different from the normal mass-produced industrial chocolate they grew up with.
The beans
The beans for this bar were sourced from Kokoa Kamili in the Kilombero Valley, Tanzania. Kokoa Kamili has been paying premium prices for wet cocoa since 2015, saving farmers the tasks of fermentation and drying and adding enormous value to their cocoa beans. In the height of harvest season, Kokoa Kamili employs 50 people from their village, and has set up a scholarship fund for local girls to go to the nearby secondary school.
Please be aware that Fossa processes cereals containing gluten, eggs, crustaceans, peanuts, soybeans, milk, nuts, and sesame in their facilities.
- Better pay for farmers
- Sustainably crafted
- Expertly curated
- Ingredients traced from farm to bar
- Safe and secure checkout
- Made to be savoured
- Better pay for farmers
- Sustainably crafted
- Expertly curated
- Ingredients traced from farm to bar
- Safe and secure checkout
- Made to be savoured
Why buy craft chocolate from Cocoa Runners?
A conscious choice that’s more than fair.
Learning about the origins of growers and makers is just the start. Cocoa Runners craft chocolate supports sustainable environmental, financial, and social ecosystems for growers and their communities.
Better chocolate, in every sense.
Taste, savour and share craft chocolate that will not only take you on a journey from farm to bar, but will enable you to explore fascinating flavour and eating experiences. Made better, for better taste.
The world’s best makers, brought to you.
Over the past decade we’ve sampled over 10,000 bars in a quest to source the world’s best craft chocolate. With 100+ artisan makers in our collection, sensational bars can be yours to savour and enjoy.
Maker
Fossa
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Deborah B. –
Extremely great! A little bit of sunshine wherever you are. Makes a really delicious creamy malty hot chocolate as well.