Jordi’s – HIT Milk 53% with Cocoa Nibs

About the bar

Cocoa nibs are a common addition to dark chocolate, but adding them to a milk bar is far more unusual. The bar’s smooth surface is liberally sprinkled with cocoa nibs, whose roasted flavour and wooded crunch provide a wonderful contrast to sweet milk chocolate.  One bite is never enough!

About the maker

Jordi’s is the Czech Republic’s first bean-to-bar chocolate maker. Based in Hradec Králové, 50 miles east of Prague, founders Jiří Stejskal and Lukáš Koudelka started making chocolate in 2012. Their new range of hand-crafted bars puts flavour before origin, focusing on finding beans that blend well together to create a better tasting experience than can be had with single origin. That’s an unusual opinion in today’s craft chocolate world – why not have a try and see if you agree?

This bar achieved a Bronze at the Academy of Chocolate Awards 2017 and a Silver at the Academy of Chocolate Awards 2015.

Allergens*

Milk, may contain nuts

Ingredients

Cocoa butter, milk powder, cocoa beans, cane sugar

*Allergen advice: We directly import, and purchase, all products from independent makers and have these shipped by our partner warehouse (which is not certified allergen-free), and so we cannot guarantee that any product will be allergen-free. Even where an allergen is not listed, products may have been produced, shipped, or stored in facilities which handle allergens.

If you would like further information about a specific product, please contact us on [email protected] or contact the maker directly.