Description
ABOUT THE BAR
This smooth 75% dark bar has a great length, and is packed full of floral notes, with strong impressions of strawberry jam.
ABOUT THE MAKER
Jordi’s is the Czech Republic’s first bean-to-bar chocolate maker. Based in Hradec Králové, 50 miles east of Prague, founders Jiří Stejskal and Lukáš Koudelka started making chocolate in 2012. Their new range of hand-crafted bars puts flavour before origin, focusing on finding beans that blend well together to create a better tasting experience than can be had with single origin. That’s an unusual opinion in today’s craft chocolate world – why not have a try and see if you agree?
ABOUT THE BEANS
Cocoa trees have long grown wild in the rainforests of the Beni province in Bolivia. The trees grow on small islets, which become islands in the rainy season and can only be reached by boat. Jordi’s works with local growers who harvest, dry, and ferment the beans, before shipping them to Czechia to be crafted into chocolate.
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