Luisa Abram – Rio Purus, Brazil 42% Milk

By Luisa Abram


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As with all luisa Abram’s chocolate, the cocoa for this bar is grown wild in the region of the Purus river, in the Brazilian Amazon. This milk chocolate, produced using jersey cow milk powder has a smooth mouthfeel and it’s incredibly creamy!


This bar is from our first Brazilian maker, Luisa Abram. Luisa and her family use wild cacao sourced from small cooperatives in the upper basin of the Amazon. To the beans they add nothing but a little organic sugar, giving the true flavour of Amazonian cacao.

Additional information

Cocoa Percentage

Cocoa Content

Maker Country



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Maker description

One of our newest makers, Luisa Abram comes all the way from Northeast Brazil. The maker focusses on dark chocolate only made with cacao from the Amazon rainforest. Named after the youngest daughter in the family, this family business has mastered the talent of making great chocolate. Read more about Luisa Abram

Nutritional info coming soon.

No allergens listed.

Ingredients coming soon.