Standout – PISA, Haiti 60% Dark Milk

By Standout Chocolate

  • roasted
  • fudgy
  • milk

£6.95

In stock

  • Description

    TASTING NOTES

    This 60% dark milk chocolate has a smooth melting texture. It’s fudgy with a toasty and malted flavour. It’s an incredibly interesting milk chocolate bar, with little bitterness and lots of creaminess. Why not compare and contrast with Standout’s 60% Dark Milk Madagascar?

    ABOUT THE MAKER

    Standout Chocolate launched onto the craft chocolate scene as a one-man-band in 2018. Fredrik Martinsson, Standout’s founder, has a background in engineering and specialty coffee, and he uses that experience and skillset to craft his award-winning chocolate in Kållered, Sweden. He sources his cocoa beans directly from co-operatives and farmers all over the world, aiming to create “a better world, through social, environmental and economic sustainability for the farmers.”

    THE BEANS

    The cocoa for this bar was sourced from Produits des Iles SA (PISA), a central fermentery established in northern Haiti in 2012. PISA works with 1,104 small-scale farmers – 492 of whom are women – to pay premium prices for the unprocessed cocoa harvest and then processing it centrally, allowing farmers to earn more money for their quality beans.

  • Additional information

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    Weight 50 g
    Maker

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  • 1 review for Standout – PISA, Haiti 60% Dark Milk

    • Ben S.

      Ben S.

      October 25, 2020

      Really delicious and moreish while keeping the "kick" you get from dark chocolate

  • Energy2525kJ/602kcal
    Fat45g
    of which
    - saturates27g
    Carbohydrates41g
    of which
    - sugars31g
    Protein11g
    Allergens
    Milk
    Ingredients
    Cacao beans, cane sugar, milk powder, cacao butter

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