Description
ABOUT THIS BAR
This is a wonderfully mild and buttery EcuadorIan milk chocolate with pronounced flavours of toasted almonds, floral honey, and nougat. The buttery texture is characteristic of Cocoa Retreat bars.
ABOUT THE MAKER
Cocoa Retreat is a one woman operation producing small batch craft chocolate. Oenone Thomas is a chocolate maker with an incredible sense for good flavours, using her expertise to roast to perfection and create wonderful recipes for each variety of cacao bean.
In Oenone’s first career, she trained and worked as a journalist before moving on to become a child and adolescent counsellor. Behind the scenes, she has always had a love for chocolate, initially this was a hobby for finding new and wonderful chocolate and a joy for eating it. Slowly, she developed the knowhow for producing small batch chocolate and has since been perfecting her craft.
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