Deluxe Craft Chocolate Cocktail Set

This deluxe craft chocolate cocktail set has everything you need to make 2 incredible chocolate-inspired cocktails: a refreshing cacao pulp cocktail and a spiked hot chocolate. Complete with a bespoke Cocoa Runners’ hamper, this is the perfect gift for the cocktail lovers in your life.

There’s enough in this gift collection to make each of those drinks multiple times!

What’s Included? 

Cacao Latitudes – Palo Santo, Ecuador, Cacao Pulp (Pasteurised, 90g) 

Please note that the pulp comes in a pouch, instead of the cacao pod as the picture shows. These pouches have been mislabelled, and are fine to drink.

This unique and delicious pulp gives a pleasant tropical tartness with hints of lychee, guanabana, citrus and banana. Cacao pulp is the sweet white mucilage that surrounds the seeds inside a cocoa pod. It’s the only part of the fruit that is pleasant to eat raw, and it provides the sugars necessary for the fermentation process. Here, the pulp has been separated from the cacao beans, before being pasteurised and packaged.

Mixing the pulp with water creates a delicious cacao drink, the ideal base for a cocktail.

Cocoa Runners Cooking & Baking – Unsweetened Cocoa Powder 200g

Take your chocolatey creations to the next level! This high-quality, flavourful cocoa powder from Kokoa Kamili will have a massive impact on the flavour of your finished creations. The perfect powder to dust the rim of your cacao cocktail glass with and add an extra hit of cocoa.

Gordon’s Gin, miniature 5cl

Britain’s standard when it comes to gin – wonderfully crisp flavour notes that compliment the delicate sweetness of the cacao pulp.

Craft Drinking Chocolate Piura Porcelana

Flavours of lime, raspberry and pecan make for a sharp drinking chocolate – a firm favourite amongst third wave baristas. These buttons have the perfect shape for a quick, even melt to ensure a silky smooth hot chocolate.

Glen Scotia Victoriana cask strength

Glen Scotia’s Victoriana sees the Campbeltown distillery’s single malt drawn from casks with an especially heavy char profile, imparting plenty of rich, roasted notes. This exquisitely rich flavour profile pairs beautifully with the strong cocoa notes from the drinking chocolate.

Pump Street – Jamaica 75% (Taster Bar)

This dark chocolate bar from Pump Street Baker is a buttery bar with a smooth, indulgent melt. Rum and raisin is mixed with a touch of caramel and brown sugar giving a rich and decadent aroma.  We noted hints of smoked honey on the finish.

Original Beans – Esmeraldas Milk

Consistently one of our most popular bars, you can’t go wrong with this creamy milk chocolate from celebrated chocolate maker Original Beans. Esmeraldas is made in Switzerland from the finest Ecuadorian Arriba beans and is difficult to put down, with notes of caramel and hazelnut. A touch of sea salt has been added to complement the silky sweetness.

A stylish enamel mug

A whisk 

A spiked hot chocolate recipe card, detailing exactly how to produce the perfect mug of boozy hot chocolate. You can also download this recipe sheet HERE.

A cacao pulp cocktail recipe card, detailing exactly how to create this perfect refreshing cocktail. You can also download this recipe sheet HERE.

No nutritional information available for this product.

*Allergen advice: We directly import, and purchase, all products from independent makers and have these shipped by our partner warehouse (which is not certified allergen-free), and so we cannot guarantee that any product will be allergen-free. Even where an allergen is not listed, products may have been produced, shipped, or stored in facilities which handle allergens.

If you would like further information about a specific product, please contact us on [email protected] or contact the maker directly.