Fresco - San Martin, Peru Dark Roast, Medium Conche

Fresco – San Martin, Peru Dark Roast, Medium Conche

Maker: Fresco Chocolate

£9.95

Fair price for allCocoa Runners ensures fair pay for growers and producers of the world’s best craft chocolate.

  • 5/5
Fresco - San Martin, Peru Dark Roast, Medium Conche

Out of stock

  • ABOUT THE MAKER

    Based among the beautiful inlets and mountains between Seattle and Vancouver, Fresco Chocolate aims to apply the scientific method to chocolate making. Rob Anderson, a computer scientist from Southern California, founded the business in 2010 after a series of inspirational visits to the legendary Scharffen Berger chocolate factory in Berkeley. His experiments change one variable at a time: origin, cocoa percentage, roast time, conche time. Many craft makers do the same before picking their favourite combination and sticking with it. But not Rob. Rob is unique in releasing many variations, so you can see for yourself the profound impact such subtle changes can have on the final flavour.

    ABOUT THE BEANS

    The Lamas Province is in the northern region of Peru known as San Martin. This area of the Peruvian Amazon is home to a cooperative of cacao farmers known as Oro Verde, who produce fine-flavour beans of exceptional quality. With herbal and green notes, with green banana-like tannins, this cacao is rich but gentle.

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  • Better pay for farmers
  • Sustainably crafted
  • Expertly curated
  • Ingredients traced from farm to bar
  • Safe and secure checkout
  • Made to be savoured
  • Better pay for farmers
  • Sustainably crafted
  • Expertly curated
  • Ingredients traced from farm to bar
  • Safe and secure checkout
  • Made to be savoured
What do other people who've discovered Fresco - San Martin, Peru Dark Roast, Medium Conche have to say?

I am new to real chocolate having just learnt about it from the Zoe app. I find myself drawn repeatedly back to this Fresco bar. I am really appreciating now the earthy tones of it which seemed strange at first. It takes a while longer than I am used to to melt in the mouth but it is so worth the wait. There is a real depth of flavour, layers of it, though I'm not able to name all that I taste. My sense is though that this is something really special.

Annie R.

Cocoa Runners customer

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Fresco Chocolate

Maker

Fresco Chocolate

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